Spring is here and I can't wait to sit outside with a good book and a refreshing drink. I'm a big fan of natural stuff as well as things my whole family can enjoy.
I'm in love with this great Citrus Fruit Punch recipe. It's perfectly refreshing for the hot southern summers.
Here's what you need:
1 cup - mint leaves
1 cup - lemon juice
1 cup - orange juice
(fresh squeezed citrus is always the best tasting)
1 tablespoon - grated lemon peel
1 tablespoon - grated orange peel
1 1/2 cups - Florida Crystals® Superfine Sugar (I love this because it's organic and has no additives)
2 1/2 cups - water
2 tablespoons - honey
(I use my local honey for this)
Ginger Ale
Preparation:
Combine first 5 ingredients in large bowl. Set aside.
In 3-quart saucepan, combine Florida Crystals® Superfine Sugar,
water and honey. Over medium heat, bring to a boil. Pour over juice
mixture and let cool. Strain and store in refrigerator.
To Serve:
Combine 1 part juice mixture with 3-4 parts ginger ale. Serve over ice.
Makes about 16 servings.
The great thing about this recipe is you can you more or less sugar depending on how sweet you want it. It's also a fun and easy recipe to make with the kids and will surely be a favorite for the summer.
1 comment:
Oh yummy! Can't wait to try it! Thanks for sharing!
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